Creatinine is a chemical byproduct molecule generated from muscle metabolism.
Measuring Creatinine is an accurate marker of your kidney function.

Higher than usual levels of Creatinine can be caused by a high intake of Creatinine supplements, animal protein and vigorous exercise however it can also mean that your kidneys are not functioning properly.

Lower Creatinine levels can usually be caused by a reduction in muscle mass, low protein diet. It can also be an indication that your kidneys are not functioning correctly.

Sodium is an electrolyte and a mineral. Sodium regulates the water and electrolyte balance of your body it is important in the operation of nerves and muscles. Sodium levels in your blood are regulated by your kidneys.

Excessive amounts of sodium found in your blood are often caused by dehydration however it can also indicate that your kidneys are not functioning properly.

Much lower sodium levels are caused by fluid retention or it can also be low due to vomiting, excessive sweating or diarrhea.

Bilirubin is a yellow pigment that’s in everyone’s blood and stool. Sometimes the liver can’t process the bilirubin in the body. This can be due to an excess of bilirubin, an obstruction, or inflammation of the liver. When your body has too much bilirubin, In both adults and children, symptoms related to high bilirubin can involve jaundice, a yellowing of the skin or eyes, fatigue, itchy skin, dark urine, and low appetite.

An alkaline phosphatase level test (ALP test) measures the amount of alkaline phosphatase enzyme in your bloodstream

Alanine transferase (ALT) is an enzyme which is produced by the liver and can indicate liver damage caused by alcohol, drugs or viruses (hepatitis). Small amounts of ALT are normal, but raised levels may indicate that your liver is inflamed.

Elevated levels of ALT can also be caused by recent vigorous exercise.

Creatine kinase (CK) is an enzyme chiefly found in the brain, skeletal muscles, and heart. An elevated level of creatine kinase is seen in heart attacks, when the heart muscle is damaged, or in conditions that produce damage to the skeletal muscles or brain.

The level of Creatine Kinase in the blood is measured to assess muscle damage – it can rise very quickly after muscle trauma, but will begin to lower as the damage is repaired. If Creatine Kinase continues to rise it indicates that muscle damage is not being repaired.

Gamma-glytamyl transpeptidase (GGT) is an enzyme which is found in hepatocytes and biliary epithelial cells. GGT may be high in liver disease. Gamma GT is also used to diagnose alcohol abuse as it is raised in 75% of long term drinkers.

Total Protein shows us the sum of albumin and globulin. It is more important to know which protein fraction is higher or lower than what the measure of total protein is.

Albumin is mostly made in your liver and helps to keep the blood from leaking out of blood vessels. It also helps carry medicines through the blood and is important for tissue growth and healing.

Lower albumin levels may be an indication of a liver disease and can also be an indication of chronic ill-health, malnutrition and inflammation. It can also occur in kidney conditions such as nephrotic syndrome and diabetes.

higher levels are usually caused by dehydration.

Globulin is made up of different proteins and is made by the liver and the immune system. Certain globulins will bind with haemoglobin while others globulins will carry iron in the blood and help fight infection

Uric acid is a waste product from the digestion of protein. High uric acid level occurs when your kidneys don’t eliminate uric acid efficiently. Things that may cause this slow-down in the removal of uric acid include rich foods, being overweight, having diabetes, taking certain diuretics (sometimes called water pills) and drinking too much alcohol. Other less common causes are a diet high in purine-containing items or your body producing too much uric acid. When this occurs in joints it causes the painful condition known as gout.

The test measures the volume of iron within your blood with the aim of diagnosing iron deficiency anaemia or iron overload syndrome (haemochromatosis).

The symptoms of too little or too much iron can be very similar I.e fatigue, muscle weakness, moodiness and difficulty concentrating.

TIBC (total iron binding capacity is a measure of the volume of iron that can be transported through your blood.

A higher TIBC result is typically an indication of iron deficiency whereas low TIBC can occur with iron overload syndrome (haemochromatosis).

HDL % of total cholesterol is more indicative of your risk of cardiovascular disease thean total cholesterol alone.

A result below 20% indicates a greater risk of cardiovascular disease, while one above 20% is an indication of a lower than average risk.

Triglycerides are form of dietary fat that circulate in the blood. After eating your body will convert excess calories into triglycerides which are then carried to cells to be stored as fat. The triglycerides are released to be used as energy.

Raised levels of triglycerides are a potential risk factor for peripheral vascular disease which effects the blood vessels which supply your arms and legs as well as organs below the stomach as well as microvascular disease, affecting the tiny blood vessels around the heart.

Cholesterol is a waxy substance which is made in the body by the liver but is also found in some foods. It plays a vital role in how every cell works and is also needed to make Vitamin D, some hormones and bile for digestion. However, too much cholesterol in the blood can increase your risk of getting heart and circulatory diseases.

Cholesterol is made up of both good (HDL) and bad (LDL) cholesterol so it is important to investigate a raised cholesterol result to determine the cause. High levels of HDL cholesterol can cause a raised cholesterol result but may actually be protective against heart disease.

High density lipoprotein (HDL) cholesterol removes cholesterol from the bloodstream and carries it to the liver where it is broken down and removed from the body in bile. High density lipoprotein is a good cholesterol.

Higher levels are believed to be protective against heart disease, while low levels are associated with increased risk of a heart attack.

Low density lipoprotein (LDL) transports cholesterol, triglycerides and other fats to various tissues throughout the body. Too much low density lipoprotein cholesterol, known as bad cholesterol can cause fatty deposits to accumulate on artery walls, which can potentially lead to a heart disease and artherosclerosis.

Measuring your non-HDL cholesterol levels gives a better assessment of the risk for heart disease than measuring only LDL. This is especially true if you have high triglycerides. Your non-HDL cholesterol level is found by subtracting your HDL cholesterol from your total cholesterol.

The main function of red blood cells is the transport of oxygen from the lungs to the body’s cells. Red blood cells contain a protein called hemoglobin that actually carries that oxygen.

Our test measures the haemoglobin in the blood which is a good measurement of the bloods ability to carry oxygen throughout the body.

A higher haemoglobin test result could mean an increase in red cell production to compensate for the chronically low oxygen levels in the blood which could be due to lung disease or living at higher altitude.

A lower haemoglobin test result is an indication of anemia which may have many causes including but not limited to liver damage, blood loss, pregnancy, iron deficiency and more. A low haemoglobin level should generally be investigated in line with any other symptoms and test results.

Haemocrit measures the amount of volume the red blood cells occupy within your blood.

Higher levels can typically result from a pregnancy, dehydration, living at a higher altitude as well as a greater lack of oxygen most likely from a chronic lung disease and possibly sleep apoea.

Lower levels typically point to anaemia.

A red blood cell count is usually carried out as part of a full blood cell (FBC) count. A normal red blood cell count would be:

male – 4.7 to 6.1 million cells per microlitre (cells/mcL)

female – 4.2 to 5.4 million cells/mcL

The results of an red blood cell count can be used to help diagnose blood related conditions, such as iron deficiency.

A low red blood cell count could also indicate a vitamin B6, B12 or folate deficiency. It may also signify internal bleeding, kidney disease or malnutrition.

A high red blood cell count could be due to a number of health conditions or health-related factors and can cause your red blood cells to clump together and lower or block blood flow in tiny blood vessels making it much more difficult for your blood to carry oxygen.

Mean corpuscular volume (MCV) is the average volume of red blood cells.
MCV is elevated or decreased in accordance with average red blood cell size.

Low MCV indicates anaemia, typically due to an iron deficiency.

high MCV may be an indication that there is a vitamin deficiency of folate or b12 which can usually be seen with excessive alcohol consumption.

Mean Corpuscular haemoglobin (MCH) is the average volume of haemoglobin within your red blood cells.

MCV combined with MCHC, MCH results help to diagnose types of anaemia.

Mean corpuscular hemoglobin concentration (MCHC) is the average concentration of hemoglobin in red blood cells. Normal Range for MCHC: 32-36 grams/deciliter in adults. SI units: 334-355 gram/liter.

A low MCHC means that there is less hemoglobin in each red cell regardless of the size of the red cell, known as hypochromia. It is seen in iron deficiency anemia.

High MCHC levels can indicate the presence of spherocytosis, which is a rare disorder
or it can be a deficiency of folic acid and vitamin b12 in the diet.

Red cell distribution width (RDW) is a parameter that measures variation in red blood cell size or red blood cell volume. RDW is elevated in accordance with variation in red cell size when elevated RDW is reported on complete blood count, marked anisocytosis (increased variation in red cell size) can be caused by a deficiency in iron, vitamin B12 or folic acid.

White blood cells are key to your body’s immune or defence system. They fight infections and protect your body from foreign invaders such as harmful germs and bacteria.

A raised white blood cell (WBC) count can indicate recent infection, inflammation, trauma and even stress. Your WBC can also be raised when taking certain medications.

A decreased WBC can result from a vitamin deficiency such as folate or vitamin B12, as well as liver disease and diseases of the immune system.

Neutrophils are a type of white blood cell. In fact, most of the white blood cells that lead the immune system’s response are neutrophils.

Having a high percentage of neutrophils in your blood is a sign that your body has an infection. Neutrophilia can point to a number of underlying conditions and factors.

Low neutrophil counts are most often associated with a vitamin B12 or folic acid deficiency, but they also can be a sign of other factors or illness.

Lymphocytes are one of several different types of white blood cells.
Your bone marrow constantly produces cells that will become lymphocytes which fight bacterial and viral infections.

About 25 percent of the new lymphocytes remain in the bone marrow and become B cells. The other 75 percent travel to your thymus and become T cells.

Lymphocytopenia can point to a number of conditions and diseases. Some, like the flu or mild infections, aren’t serious for most people. But a low lymphocyte count puts you at greater risk of infection.

A high lymphocyte count, is common if you’ve had an infection. High lymphocyte levels that persist may point to a more serious illness or disease.

Monocytes are a type of white blood cell that fights off bacteria, viruses and fungi. Monocytes are the biggest type of white blood cell in the immune system. Originally formed in the bone marrow, they are released into our blood and tissues. When certain germs enter the body, they quickly rush to the site for attack.

A high monocyte count might be a sign of a chronic infection, an autoimmune disorder or a blood disorder.

Lower levels may be due to autoimmune disorders such as lupus and rheumatoid arthiritis.

Eosinophils have two distinct functions in your immune system. They destroy invading germs like viruses, bacteria, or parasites such as Giardia and pinworm. Eosinophils also create an inflammatory response, especially if an allergy is involved.

If you have over 350 eosinophil cells per microliter of blood, then it indicates you have a disorder known as eosinophilia. This can be due to any of the following an allergic reaction to parasitic worms, an autoimmune disease, eczema, asthma, seasonal allergies, leukemia, ulcerative colitis scarlet fever, lupus or Crohn’s disease

Basophils are a type of white blood cell. Although they’re produced in the bone marrow, they’re found in many tissues throughout your body.
Basophils protect you from bacteria and parasites such as ticks.

When there is an elevated Basophils count this occurs when your thyroid gland doesn’t produce enough thyroid hormone. If your thyroid hormone is low, it can cause your bodily functions to slow down.

When your Basophils are low this happens when your thyroid gland produces too much thyroid hormone. The excess hormone causes your bodily functions to speed up. Symptoms include an increased heart rate, increased blood pressure, excessive sweating, weight loss.

A blood film report is an examination of the shape, size and volume of blood cells under a microscope. Oxygen is not carried as effectively if the blood cells are abnormal in size or shape, this can then result in anaemia.

A volume which is too high or too low can be a sign of a blood disorder and can affect the body’s ability to fight an infection.

Platelets are the cells that circulate within our blood and bind together when they recognize damaged blood vessels, When you get a cut, for example, the platelets bind to the site of the damaged vessel, thereby causing a blood clot.

When platelet levels are high there is an increased risk of blood clots forming in your blood vessels.

If your platelet levels are too low you have a risk of easy bruising and uncontrollable bleeding.

Mean Platelet Volume (MPV) is a measurement of the average size of your platelets.
New platelets are larger in size than older platelets and a raised mean platelet volume result occurs when an increase in the number of platelets are being produced. Mean platelet volume provides an indication of platelet production in your bone marrow.